ALL DAY BREAKFAST

toasted english muffin, poached eggs, hollandaise + blistered heirloom tomatoes

baby marrow, broccoli, cauliflower, spinach on sourdough topped with a poached egg, green herb hollandaise, blistered heirloom tomatoes + pickled carrots

eggs poached in a sauce of onion, tomato, red peppers + arabic spices topped with feta

za’atar flatbread served with poached eggs, hummus, mini falafels, olive, artichoke + tomato salsa, chili crisp + herb oil

grilled smoked chicken breast served with scrambled egg whites, sautéed spinach, feta, blistered heirloom tomatoes, parsley + herb drizzle

smashed avo, beetroot and feta mousse, toasted mixed seeds, sweet balsamic, blistered heirloom tomatoes + herbed olive oil on sourdough

broccoli, cauliflower, yellow pepper, spinach, sun-dried tomato hummus, cranberries + garnished with pickled carrots on sourdough

chickpea scrambled “eggs” with chunky sweet potato, julienne zucchini, charred orange wedges + roasted red pepper served on sourdough

exotic mixed mushrooms poached in coconut cream with herbs, rocket, chili crisp, caramelised onion + heirloom tomatoes

2 eggs your way, onion and tomato relish, bacon or chicken breast + sourdough toast

toasted banana bread, caramelised banana, pecan nuts, coffee cream cheese, strawberries
+ garnished with white chocolate shards

4 sourdough flapjacks infused with blue matcha, lemon curd and berry compote
4 sourdough flapjacks infused with matcha + maple syrup