Gluten-Free Tiramisu Loaf Cake handmade in Linden, Johannesburg with amaranth, millet & water chestnut flour, espresso and mascarpone. Preservative-free and perfect for gluten-intolerant diets.
Gluten-Free Tiramisu Loaf Cake
R250,00Price
Amaranth, Millet and Water Chestnut Blend, White Sugar, Butter, Eggs, Full Cream Milk, Seed Oil, Vanilla Extract, Baking Powder, Salt, Espresso Powder, Mascarpone Cheese, Dark Chocolate Cocoa Powder and Icing Sugar.
- Perfect treat for a party of 8
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